Disposable Bowls
Available17 products
Disposable bowls typically hold food with high volumes of liquid such as soups, stews, or puddings. They also hold dry food or can be used to hand out samples. They are discarded after use, cutting down on washing expenses compared to reusable equivalents and limiting the spread of germs.
Paper Bowls
These paper bowls function the same as single-use products made of plastic or foam while reducing the use and waste of non-renewable resources.
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Foam Bowls
These foam bowls retain and insulate heat better than paper or plastic bowls. They do not biodegrade and are not recyclable. Some states restrict the sale of foam (also known as expanded polystyrene) products; alternatives to foam include, compostable, recycled, bio-based, paper, and plastic disposable equivalents.
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Fiber Bowls
These disposable bowls consist of plant fibers. Using single-use products made from plant fibers over disposables made of plastic or foam reduces the use and waste of non-renewable resources.
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Plastic Bowls
These disposable bowls are made of plastic, a pliable but sturdy material. They are more durable than fiber, compostable, or paper bowls, maintain their shape when holding food with excess oil or liquid, and may be reused.
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Compostable Plastic Bowls with Lids
These plastic bowls consist of organic materials that biodegrade in commercial composting facilities. Using compostable products over disposables made of plastic or foam reduces the use and waste of non-renewable resources. The lids protect food from debris during transport and provide additional insulation, keeping food warm after serving.
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